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“Fast food workers have been on the front lines of this pandemic, serving their neighbors, working in tight quarters, taking on new responsibilities for sanitizing, and yet often unable to speak up about health and safety issues for fear of losing their jobs,” Lander said. “Today, New York City is the first place in the country to grant them ‘just cause’ employment protections, giving these essential but long-disrespected workers the job stability and dignity they deserve.”

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